The first step to a healthier you.

Welcome

Welcome to Smart Nutrition by Karen Graham, RD.

Whether you are here because you are interested in weight loss, increasing muscle or you have a medical condition related to nutrition, this is the first step to a healthier you. Karen is a nutritionist dedicated to guiding people in reaching their goals. We spend time getting to know you and understanding your goals. You will leave your visit with a solid understanding of how nutrition plays a role in your health and what you need to do to achieve optimal health.

About Karen Graham

Karen Graham is a registered dietitian and has been in the field of food/nutrition for over 15 years.

Karen will guide you in preventing, controlling or reversing your medical condition in a natural way. She takes an integrative approach to nutrition by combining cutting-edge medical nutrition therapies along with traditional, time-proven natural methods. During a consultation, Karen investigates many aspects of a person’s lifestyle in addition to diet, including sleep patterns, daily schedule, job, medications/supplements, medical records & physical activity.
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Our Services

One-on-one Nutrition Consultations- available in person at our Scottsdale, Arizona office or via webcam*

Initial Consultation- 90 minutes

This is an in-depth assessment of your condition that includes a review of your medical records, lab work and your food log. You will be given a personalized plan and guidelines to follow that will allow you to make important strides in improving your health.

Follow-up- 45 minutes

This appointment is to follow up on your progress and address any questions or concerns.
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What is a Registered Dietitian? A registered dietitian is a nutrition expert that has met the minimum academic and professional requirements to qualify for the credential “RD”. Those minimum requirements are: •A bachelor degree from an accredited university with course work approved by the American Dietetic Association’s commission on Accreditation for Dietetics Education. The coursework includes, nutrition sciences, chemistry, biochemistry, microbiology, anatomy & physiology. •Complete an accredited, supervised internship. •Pass a national exam •Complete continuing educational requirements to maintain registration. Learn More